Q&A: Getting the most out of milk
Year | Range | Curriculum | Strand |
---|---|---|---|
11-13 |
Upper Secondary |
Science
|
Living World
|
Download worksheet
Overview
Milk contains a variety of proteins, and some are more valuable than others.
Purpose
To review understanding of milk composition.
Read the Hub’s information sheet: Extracting milk proteins to answer the questions in this worksheet.
Keywords
Protein, lactoferrin, denature, ion, chromatography.
Metadata
- Published:
- 31 January 2008